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2 multiskilled evs and food service associate jobs found in Statesville, NC

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multiskilled evs and food service associate Statesville, NC
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Iredell Health System
Jul 02, 2026
Multiskilled EVS and Food Service Associate, Full Time
Iredell Health System Statesville, NC
Job Summary: The Multiskilled EVS and Food Services Employee is responsible for maintaining a clean and sanitary environment in the healthcare facility while also ensuring the timely and accurate delivery of patient meals. This role involves performing a variety of tasks related to environmental services and food services, with a focus on serving meals to behavioral health patients. Key Responsibilities: Environmental Services Duties: Clean and sanitize patient rooms, restrooms, and common areas according to established protocols. Perform routine cleaning tasks such as dusting, mopping, vacuuming, and trash removal. Ensure all cleaning supplies and equipment are properly maintained and stored. Follow infection control procedures to prevent the spread of illness. Report any maintenance issues or safety hazards to the appropriate personnel. Food Services Duties: Prepare and assemble patient meal trays according to dietary requirements and preferences. Deliver...
Dietary & Nutrition Education
Iredell Health System
Jul 02, 2026
Multiskilled EVS and Food Service Associate, Full Time
Iredell Health System Statesville, NC
Job Summary: The Multiskilled EVS and Food Services Employee is responsible for maintaining a clean and sanitary environment in the healthcare facility while also ensuring the timely and accurate delivery of patient meals. This role involves performing a variety of tasks related to environmental services and food services, with a focus on serving meals to behavioral health patients. Key Responsibilities: Environmental Services Duties: Clean and sanitize patient rooms, restrooms, and common areas according to established protocols. Perform routine cleaning tasks such as dusting, mopping, vacuuming, and trash removal. Ensure all cleaning supplies and equipment are properly maintained and stored. Follow infection control procedures to prevent the spread of illness. Report any maintenance issues or safety hazards to the appropriate personnel. Food Services Duties: Prepare and assemble patient meal trays according to dietary requirements and preferences. Deliver...
Dietary & Nutrition Education
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