982 food service jobs found

Food Service Worker II Bring your passion to Texas Health So We Are Better + Together   Work Location: Texas Health HEB, 1600 Hospital Pkwy, Bedford, TX 76022 Work Hours: Full-Time; Rotating Day Shifts Department Highlights: ·        Fast-paced, team-oriented environment with a focus on exceptional patient care. ·        A detail-oriented team delivering approximately 120 meals per day with a focus on patient excellence. ·        We work together to serve our patients with graciousness and courtesy. Qualifications  

Overview The Hospitality Assistant is responsible for delivering and retrieving patient meal trays, providing individualized assistance to each patient, Hospitality Rounds and nourishment services Qualifications Education: High School Diploma or GED equivalent preferred Experience: Minimum of two years in food service required with health care experience preferred Additional skills/abilities:  Excellent communication and customer service skills required Must be knowledgeable of and able to follow the standards of federal, state and regulatory agencies and JCAHO for sanitation, food preparation and handling Must be able to properly identify patients and maintain confidentiality About Us Highlands Medical Center   is a 170-bed hospital located in Scottsboro, offering a wide variety of emergency, inpatient and outpatient services to support the wellness of our community. A...

Location: Avera Sacred Heart Hospital Worker Type: PRN Work Shift: As Needed (United States of America) Pay Range: The pay range for this position is listed below. Actual pay rate dependent upon experience. $17.50 - $21.50 Position Highlights PRN (as needed) late afternoon shift: 4pm-7:30/4:30pm-8pm - Monday-Friday. You Belong at Avera Be part of a multidisciplinary team built with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter. A Brief Overview Responsible for light food preparation, plating food, putting away storeroom stock, catering functions, and assigned cleaning of the kitchen. What you will do Prepare food items for assigned area. Meet standards established by Leader for food preparation, quality, sanitation, and efficiency. Make recommendations to Leader for all menus. Complete daily assigned cleaning in accordance with approved standards. Stocks...

Department: 11904 AMC BayArea - Food Management Services Status: Full time Benefits Eligible: Yes Hou rs Per Week: 40 Schedule Details/Additional Information: This position works various hours. Tuesday and Thursdays working 5:30am-2pm. May work 6:00am-2:30pm or 11am-7:30pm based...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. 20hpw; Evening Shift; 4:00p-8:00pm; Rotating weekend and holidays Job Description: Duties/Responsibilities Displays courtesy and professionalism at all times while providing timely, helpful service to all patients, visitors, physicians and associates. Checks food temperatures before and during meal service; monitors quality of product. Distributes and collects patient meal trays and nourishments. Assists dieticians by obtaining information (oral and written) relative to patient acceptance of meals and quality of food service. Performs daily inventory and ordering of food and paper supplies as well as maintaining cleanliness of assigned areas.  Stock assigned areas according to procedures.  Put stock away according to procedure. Prepares dishwasher for operation, unloads dishwasher after completion, returns dishes, trays, pots, small wares to...

Department: 11903 Advocate Illinois Masonic Medical Center - Food and Nutrition Status: Full time Benefits Eligible: Yes Hou rs Per Week: 40 Schedule Details/Additional Information: Varying shifts Every other weekend Rotating holidays Pay Range: $18.85 - $28.30...

Department: 11903 Advocate Illinois Masonic Medical Center - Food and Nutrition Status: Part time Benefits Eligible: Yes Hou rs Per Week: 20 Schedule Details/Additional Information: Shifts primarily 4pm-8pm, must be willing to work weekends, ability to work pots and pans station...

Department: 11904 AMC BayArea - Food Management Services Status: Full time Benefits Eligible: Yes Hou rs Per Week: 36 Schedule Details/Additional Information: This is a PM position working 11am-7:30pm. Working every other weekend and three (3) holidays per year. Pay...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Per Diem, Based on department needs Job Description: Duties/Responsibilities Displays courtesy and professionalism at all times while providing timely, helpful service to all patients, visitors, physicians and associates. Checks food temperatures before and during meal service; monitors quality of product. Distributes and collects patient meal trays and nourishments. Assists dieticians by obtaining information (oral and written) relative to patient acceptance of meals and quality of food service. Performs daily inventory and ordering of food and paper supplies as well as maintaining cleanliness of assigned areas.  Stock assigned areas according to procedures.  Put stock away according to procedure. Prepares dishwasher for operation, unloads dishwasher after completion, returns dishes, trays, pots, small wares to proper areas.  Cleans and close...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Per Diem, Based on department needs Job Description: Duties/Responsibilities Displays courtesy and professionalism at all times while providing timely, helpful service to all patients, visitors, physicians and associates. Checks food temperatures before and during meal service; monitors quality of product. Distributes and collects patient meal trays and nourishments. Assists dieticians by obtaining information (oral and written) relative to patient acceptance of meals and quality of food service. Performs daily inventory and ordering of food and paper supplies as well as maintaining cleanliness of assigned areas.  Stock assigned areas according to procedures.  Put stock away according to procedure. Prepares dishwasher for operation, unloads dishwasher after completion, returns dishes, trays, pots, small wares to proper areas.  Cleans and close...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. 24hpw; Day Shift; Rotating weekends and holidays Job Description: Duties/Responsibilities Displays courtesy and professionalism at all times while providing timely, helpful service to all patients, visitors, physicians and associates. Checks food temperatures before and during meal service; monitors quality of product. Distributes and collects patient meal trays and nourishments. Assists dieticians by obtaining information (oral and written) relative to patient acceptance of meals and quality of food service. Performs daily inventory and ordering of food and paper supplies as well as maintaining cleanliness of assigned areas.  Stock assigned areas according to procedures.  Put stock away according to procedure. Prepares dishwasher for operation, unloads dishwasher after completion, returns dishes, trays, pots, small wares to proper areas.  Cleans...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. 40hpw; Day Shift; Rotating weekends and holidays Job Description: Duties/Responsibilities Displays courtesy and professionalism at all times while providing timely, helpful service to all patients, visitors, physicians and associates. Checks food temperatures before and during meal service; monitors quality of product. Distributes and collects patient meal trays and nourishments. Assists dieticians by obtaining information (oral and written) relative to patient acceptance of meals and quality of food service. Performs daily inventory and ordering of food and paper supplies as well as maintaining cleanliness of assigned areas.  Stock assigned areas according to procedures.  Put stock away according to procedure. Prepares dishwasher for operation, unloads dishwasher after completion, returns dishes, trays, pots, small wares to proper areas.  Cleans...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Per Diem, Based on department needs Job Description: Duties/Responsibilities Displays courtesy and professionalism at all times while providing timely, helpful service to all patients, visitors, physicians and associates. Checks food temperatures before and during meal service; monitors quality of product. Distributes and collects patient meal trays and nourishments. Assists dieticians by obtaining information (oral and written) relative to patient acceptance of meals and quality of food service. Performs daily inventory and ordering of food and paper supplies as well as maintaining cleanliness of assigned areas.  Stock assigned areas according to procedures.  Put stock away according to procedure. Prepares dishwasher for operation, unloads dishwasher after completion, returns dishes, trays, pots, small wares to proper areas.  Cleans and close...

Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. We can't wait to see your growth, all while igniting your passion and pursuing what matters to you.  Job Responsibilities -    Produce and maintain work schedules and may prepare production packets (Production sheets and recipes). -    Direct daily activities. -    Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. -    Ensure that food items are stored in a safe, organized, and hazard-free environment. -    Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark...

Department: 11904 AMC BayArea - Food Management Services Status: Full time Benefits Eligible: Yes Hou rs Per Week: 36 Schedule Details/Additional Information: This position mainly works 11am-7:30pm and works 7:30am-4pm x1 per week. Working every weekend and three (3) holidays...

Overview The Hospitality Assistant is responsible for delivering and retrieving patient meal trays, providing individualized assistance to each patient, Hospitality Rounds and nourishment services. Qualifications Education/Licensure/Certifications: High school diploma or GED preferred. Experience: Minimum of two years in food service required with health care experience preferred. Additional Skills/Abilities: Excellent communication and customer service skills required. Must be knowledgeable of and able to follow the standards of federal, state and regulatory agencies and JCAHO for sanitation, food preparation and handling. Must be able to properly identify patients and maintain confidentiality. About Us Located in beautiful Fort Payne, DeKalb Regional Medical Center   has been proudly serving families in northeast Alabama and western Georgia since 1986. With 134 patient...

Location: Avera Gregory Hospital Worker Type: Regular Work Shift: Day/Evening/Weekend/Holiday Shift (United States of America) Pay Range: The pay range for this position is listed below. Actual pay rate dependent upon experience. $17.50 - $21.50 Position Highlights Shift times: 6am-2:30pm, 8:30am-5pm & 11:30am-8pm (you'd work some of each shift) + Every other Weekend/Holiday You Belong at Avera Be part of a multidisciplinary team built with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter. A Brief Overview Helps provide quality customer meals through snack and meal assembly, service, and cleanup. Assist with meal service activities. What you will do Prepare and organize assigned food items efficiently and accurately for patients and other customers. Serve food items in accordance with diet, specifications and menu requirements. Cleans and sanitizes equipment, utensils,...

Location: Avera Oahe Manor Worker Type: PRN Work Shift: Day/Evening/Weekend/Holiday Shift (United States of America) Pay Range: The pay range for this position is listed below. Actual pay rate dependent upon experience. $17.50 - $21.50 Position Highlights PRN = as needed, afternoons and weekends You Belong at Avera Be part of a multidisciplinary team built with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter. A Brief Overview Responsible for light food preparation, plating food, putting away storeroom stock, catering functions, and assigned cleaning of the kitchen. What you will do Prepare food items for assigned area. Meet standards established by Leader for food preparation, quality, sanitation, and efficiency. Make recommendations to Leader for all menus. Complete daily assigned cleaning in accordance with approved standards. Stocks refrigerator, storerooms, work...

Department: Status: Full time Benefits Eligible: Yes Hou rs Per Week: 40 Schedule Details/Additional Information: We have a Part-Time 1st and Full-Time 2nd shift positions available. Required to work every other weekend and every other holiday Part-Time - 1st Shift - 10:30am...

Job Description Time to step up your career! This is your moment to shine and lead the way for others too. We're hiring full-time Food Service Supervisors to join our passionate Food Services Team. Alongside a manager who will help coordinate and lead operations, you'll help oversee staff, collaborate with teammates, and help where needed. We can't wait to see your growth, all while igniting your passion and pursuing what matters to you.  Job Responsibilities ?    Produce and maintain work schedules and may prepare production packets (Production sheets and recipes). ?    Direct daily activities. ?    Maintains food production that ensures the safety and quality of food according to policies, procedures, and department requirements. ?    Ensure that food items are stored in a safe, organized, and hazard-free environment. ?    Maintain all serving schedules; ensure that all food items are served per menu specifications in a safe and appropriate manner following Aramark...