10 cook ii jobs found

Cook II – PRN Fast-paced, high-volume food and nutrition services department is looking for top skilled cook. Is that you? Work location : Texas Health Dallas, 8200 Walnut Hill Ln, Dallas, TX 75231 Work hours : PRN, Rotating Weekends, 5:00 AM – 1:30 PM or 11:30 AM – 8:00 pm Food and Nutrition Services Department highlights: · Gain a sense of accomplishment by contributing in a teamwork environment. · Receive excellent mentorship, comprehensive training and dedicated leadership resources. · Fast paced. High volume averaging 500 patients / per meal period. Diverse and inclusive team with a focus on exceptional patient care.

Cook II – Full Time Evenings T exas Health Flower Mound is looking for a Full-time Cook, is that you? Work location: Texas Health Flower Mound Texas Health Flower Mound 4400 Long Prairie Rd TX 75028 Work hours: Full-Time, Sunday-Tuesday 6:00 AM -2:30 PM and Friday 6:00 AM – 2:30 PM

Job Summary:## To perform a variety of routine specified duties in a safe and organized manner including but not limited to; preparing food using proper techniques, methods, and seasonings as specified through recipes for hospital patients, personnel, and visitors. Also, serves as a lead worker for the culinary department and with any personnel involved in setting up and distributing patient food trays as necessary. Plan, pre-prep, cook and serve a variety of food items for hospital luncheons, special occasion lunches and dinners and other special events. Advises, assigns other catering staff responsibilities for each catered event. Performs staff cook duties as assigned. Demonstrate the ability to deal well with patients, hospital staff, and the public in a courteous and professional manner. Qualifications:# ServSafe Certified or completion within 60 days of hire date. Minimum of 1 year cooking, catering and banquet experience or ability to plan menus, determine quantities of food...

Job Summary:## To perform a variety of routine specified duties in a safe and organized manner including but not limited to; preparing food using proper techniques, methods, and seasonings as specified through recipes for hospital patients, personnel, and visitors. Also, serves as a lead worker for the culinary department and with any personnel involved in setting up and distributing patient food trays as necessary. Plan, pre-prep, cook and serve a variety of food items for hospital luncheons, special occasion lunches and dinners and other special events. Advises, assigns other catering staff responsibilities for each catered event. Performs staff cook duties as assigned. Demonstrate the ability to deal well with patients, hospital staff, and the public in a courteous and professional manner. Qualifications:# ServSafe Certified or completion within 60 days of hire date. Minimum of 1 year cooking, catering and banquet experience or ability to plan menus, determine quantities of food...

Job Summary:## To perform a variety of routine specified duties in a safe and organized manner including but not limited to; preparing food using proper techniques, methods, and seasonings as specified through recipes for hospital patients, personnel, and visitors. Also, serves as a lead worker for the culinary department and with any personnel involved in setting up and distributing patient food trays as necessary. Plan, pre-prep, cook and serve a variety of food items for hospital luncheons, special occasion lunches and dinners and other special events. Advises, assigns other catering staff responsibilities for each catered event. Performs staff cook duties as assigned. Demonstrate the ability to deal well with patients, hospital staff, and the public in a courteous and professional manner. Qualifications:# ServSafe Certified or completion within 60 days of hire date. Minimum of 1 year cooking, catering and banquet experience or ability to plan menus, determine quantities of food...

Job Summary:## To perform a variety of routine specified duties in a safe and organized manner including but not limited to; preparing food using proper techniques, methods, and seasonings as specified through recipes for hospital patients, personnel, and visitors. Also, serves as a lead worker for the culinary department and with any personnel involved in setting up and distributing patient food trays as necessary. Plan, pre-prep, cook and serve a variety of food items for hospital luncheons, special occasion lunches and dinners and other special events. Advises, assigns other catering staff responsibilities for each catered event. Performs staff cook duties as assigned. Demonstrate the ability to deal well with patients, hospital staff, and the public in a courteous and professional manner. Qualifications:# ServSafe Certified or completion within 60 days of hire date. Minimum of 1 year cooking, catering and banquet experience or ability to plan menus, determine quantities of food...

Job Summary:## To perform a variety of routine specified duties in a safe and organized manner including but not limited to; preparing food using proper techniques, methods, and seasonings as specified through recipes for hospital patients, personnel, and visitors. Also, serves as a lead worker for the culinary department and with any personnel involved in setting up and distributing patient food trays as necessary. Plan, pre-prep, cook and serve a variety of food items for hospital luncheons, special occasion lunches and dinners and other special events. Advises, assigns other catering staff responsibilities for each catered event. Performs staff cook duties as assigned. Demonstrate the ability to deal well with patients, hospital staff, and the public in a courteous and professional manner. Qualifications:# ServSafe Certified or completion within 60 days of hire date. Minimum of 1 year cooking, catering and banquet experience or ability to plan menus, determine quantities of food...

Hiring Event (In-Person) Texas Health Flower Mound Monday October 7, 2024 – 9am-2pm Location – 4400 Long Prairie Rd TX 75028 – Main Lobby Classroom C (on the left) (Bring your resume!!) We’re looking for professionals like you to join Fortune’s “Best Place To Work” in Healthcare!! You could walk away with your dream job as a: Registered Nurse (RN) – Med/Surg, Labor & Delivery, Neonatal ICU (NICU), Cath Lab IR Patient Care Tech (PCT) Certified Surgical Tech (CST) – Labor and Delivery Cook II Cashier PRN RAD MRI Tech PRN Occupational Therapist (OT) PRN Cardiovascular Special Procedures Tech PRN Endoscopy Tech PRN Sterile Processing Tech (SPD) PRN Pharmacy Tech PRN Physical Therapist (PT) PRN Housekeeper PRN

Description The Nurse Extern will be responsible for assisting with unit/patient care needs under the direction and supervision of a registered nurse. The nurse extern will shadow a nurse preceptor and observe nursing care while practicing in the role of a Certified Nursing Assistant I or II. Externs will be expected to work the schedule of their assigned preceptor. Schedule:  Full time - 12-hour shifts, 36 hours per week, available holidays and weekends and rotating shifts. Requirements Enrollment in an accredited nursing program and entering senior year fall of 2025. Current Basic Life Support (BLS) certification. Current listing as a Nurse Aide I in good standing with the Division of Health Regulation. Nurse Aide II required before start of Nurse Externship Program May 19, 2025. Must possess full range of body motion to pass a basic FIT test to include bending, stooping, standing and sitting for extended periods of time. Must be able to lift and carry up to 30 pounds. *A...

Description Job Summary The Food Service Worker II will include the duties of FSW I with the additional responsibility of task related to the Diet Office and Call Center. The FSW II will assist with orders for patients. Maintain the office supplies and run reports. This position will comply will all cafeteria, food and beverage regulation guidelines outlined in the facility Food Service manual. This position includes duties related to utility, food preparation, assembly tasks, and cafeteria duties. The patients’ demographics range from newborn through children, adolescents, adults and geriatrics. There is minimal access to patient health information. Job Qualifications High School diploma or GED preferred Previous experience in food service desired Excellent customer service skills Ability to stand and walk for long periods of time Follow the compliance and standards required by food/beverage regulations outlined in the facility manual Ensure compliance with all sanitation and...