20 dietary aide jobs found

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. BID Needham will pay a $3,000 bonus (in two payments) to hired candidates for this position. Candidates will receive $1,500 on the pay period following date of hire and another $1,500 once they reach twelve months of employment. Important Details: · Employees applying internally from within BID Needham or another BILH entity are not eligible for this signing bonus program. · Re-hires may receive signing bonuses if they terminated their employment with BID Needham more than a year before new hire date. This includes students, volunteers and interns who have worked (paid or unpaid) at BID Needham. · New employees must be in good standing at the bonus payout dates to receive payout. · Candidates who are referred by a current employee will receive their bonus as part of the employee referral program. · Bonus eligible jobs are subject to change based on the...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Job Summary: Under the direction of the Chef/General Manager, performs a variety of food service activities in the Food & Nutrition department. Responsible for sanitation of china, silverware, pots, equipment and floors in the department. Prepares/portions cold food for tray line and traveling meals. Works on tray line, assembles and delivers functions and par stocks to nourishment kitchens, receives and stores deliveries per department standards. Job Description: Essential Responsibilities: Prepares cold food as assigned for patient line and traveling meals. Delivers and retrieves food carts/trays from patient units following all infection control guidelines Washes pot, pans and utensils according to departmental guidelines. Stores clean items in an organized and sanitary manner. Follows all food production standards out-lined in...

Nourish lives with high-quality meal service. Join Our Team at Cuyuna Regional Medical Center At Cuyuna Regional Medical Center (CRMC), we're more than just a healthcare organization - we're a community dedicated to making a meaningful impact. For more than 60 years, we've been providing compassionate, high-quality care in the Greater Brainerd Lakes Area and beyond. Our team is driven by a shared commitment to excellence, innovation, and putting people first - both our patients and our employees. Whether you're on the front lines of patient care or supporting operations behind the scenes, you'll find a culture of collaboration, growth, and respect. If you're looking for a career where your work truly matters, we invite you to join us at CRMC and be part of something bigger. A Day in the Life of a Dietary Aide A Dietary Aide is responsible for preparing and serving high-quality meals to patients, residents, and staff, ensuring nutritional standards and physician's...

St Luke Community Hospital is seeking a dependable part time Dietary Aide .  Must be available to work various shifts, days, and every other weekend. The ideal candidate will have a positive attitude, have excellent customer service skills and be a team player, Previous experience in a health care setting is preferred. Applications available at www.stlukehealthcare.org .  Please call Human Resources at 528-5289 for additional information.   Additional Information Position Type : Full Time Shift: Day Contact Information Human Resources Email: humanresources@stlukehealthcare.org Phone: 406-528-5289

Nourish lives with high-quality meal service. Join Our Team at Cuyuna Regional Medical Center At Cuyuna Regional Medical Center (CRMC), we're more than just a healthcare organization - we're a community dedicated to making a meaningful impact. For more than 60 years, we've been providing compassionate, high-quality care in the Greater Brainerd Lakes Area and beyond. Our team is driven by a shared commitment to excellence, innovation, and putting people first - both our patients and our employees. Whether you're on the front lines of patient care or supporting operations behind the scenes, you'll find a culture of collaboration, growth, and respect. If you're looking for a career where your work truly matters, we invite you to join us at CRMC and be part of something bigger. A Day in the Life of a Dietary Aide A Dietary Aide is responsible for preparing and serving high-quality meals to patients, residents, and staff, ensuring nutritional standards and physician's...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. This is Day/Evening shift hours with every other weekend required. Beth Israel Deaconess Hospital−Needham (BID−Needham) is a licensed 58-bed acute care community hospital. BID−Needham has served residents in Needham, Newton, Dedham, Dover, Medfield, Sherborn, Wellesley, Westwood and other surrounding communities for more than 100 years. The hospital has been recognized by several organizations for quality and safety, including the Gold Seal of Approval® from The Joint Commission and a first-place Accountable Care Compass Award from the Massachusetts Health & Hospital Association (MHA). BID−Needham is part of Beth Israel Lahey Health, a new health care system that brings together academic medical centers and teaching hospitals, community and specialty hospitals, more than 4,000 physicians and 35,000 employees in a shared mission to expand access to great care...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. DIETARY AIDE 11:30AM – 8PM.  Every other weekend required Job Description: Job Summary: Passes menus to appropriate patients according to name and room number, and presents a positive image to customer. Portions food for tray line. Stocks and restocks tray line stations with food supplies. Serves tray line station at mealtime. Assists in loading trays onto meal trucks. Prepares and delivers patient between-meal nourishments for Mount Auburn Hospital and necessary tube feedings. Inventories par stock for specific designated nursing units. Delivers late trays to patients. Retrieves trays from patient care area. Cleans and sanitizes assigned work area. Scrapes dishes and loads dishes and trays into dishwasher. Resets tray line for next meal. Works continuously to improve the total quality of the department and other...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Beth Israel Deaconess Hospital-Milton is committed to improving the health of our community by providing exceptional, personalized health care with dignity, compassion and respect for all. Beth Israel Deaconess Hospital – Milton is seeking a per diem Dietary Aide. Under the direct guidance of the Director of Nutrition Services and the direct supervision of the Supervisor, The Dietary Aide shall be responsible for performing a variety of duties, which include the assembly/delivery/retrieval of meals, stocking of hospital pantries, completion of temperature logs, washing of pots/dishes and general cleaning duties. Job Description: JOB RELATIONSHIPS: Supervised and/or reportable to the following, by job category: Food Service Supervisor Director of Nutrition Services RESPONSIBILITIES: Perform the job function assigned by the diet...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Performs a variety of duties to provide support in the preparation and service of food for the cafeteria, patients and support areas. Job Description: JOB RELATIONSHIPS: Supervised and/or reportable to the following, by job category: Food Service Supervisor Director of Nutrition Services RESPONSIBILITIES: Perform the job function assigned by the diet aide schedule. Potential job functions cover a rotation through the various job duty assignments. Educated and performs high quality customer service.   Educated and performs Population Specific preferences. Job routines include: Starter, Passer, Hot Food Cafe Server, Cashier, Dish room, Pots and Nutrition office Perform all duties in accordance with safety and other laws, rules, and regulations as set forth by appropriate regulatory agencies and in accordance with...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Performs a variety of duties to provide support in the preparation and service of food for the cafeteria, patients and support areas. Job Description: JOB RELATIONSHIPS: Supervised and/or reportable to the following, by job category: Food Service Supervisor Director of Nutrition Services RESPONSIBILITIES: Perform the job function assigned by the diet aide schedule. Potential job functions cover a rotation through the various job duty assignments. Educated and performs high quality customer service.   Educated and performs Population Specific preferences. Job routines include: Starter, Passer, Hot Food Cafe Server, Cashier, Dish room, Pots and Nutrition office Perform all duties in accordance with safety and other laws, rules, and regulations as set forth by appropriate regulatory agencies and in accordance with...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. Performs a variety of duties to provide support in the preparation and service of food for the cafeteria, patients and support areas. Job Description: JOB RELATIONSHIPS: Supervised and/or reportable to the following, by job category: Food Service Supervisor Director of Nutrition Services RESPONSIBILITIES: Perform the job function assigned by the diet aide schedule. Potential job functions cover a rotation through the various job duty assignments. Educated and performs high quality customer service.   Educated and performs Population Specific preferences. Job routines include: Starter, Passer, Hot Food Cafe Server, Cashier, Dish room, Pots and Nutrition office Perform all duties in accordance with safety and other laws, rules, and regulations as set forth by appropriate regulatory agencies and in accordance with...

Location: Hendricks, MN Worker Type: Regular Work Shift: Day/Evening/Weekend/Holiday Shift (United States of America) Hendricks Community Hospital Association is seeking a qualified individual to join our team! Position Highlights The Hendricks Community Hospital Association is looking for a Dietary Aide to join our team. Dietary Aides are responsible for providing nutritional meals for our residents and patients. The starting hourly wage for this position is $19.00 an hour. Actual hourly rate dependent upon experience. Day and evening shifts Every other weekend and holiday rotation is required- We offer an additional $2 an hour for a weekend differntial Job Duties: This position is responsible for accurate meal tray assembly, assist cook in preparation and meal service, dish washing, following dietary restrictions and maintaining department sanitization standards. Education: High school diploma or...

Location: Cresco, IA Worker Type: Regular Work Shift: Primarily days with possible weekends/evenings/holidays (United States of America) Join Our Team! At Regional Health Services, we strive to create a positive, team-oriented work environment for our staff. Our professional team of clinical, administrative, and support staff work each day to better serve and care for our community. If you would like to join us on our mission, apply today! Position Highlights POSITION SUMMARY: Performs routine assignments in cafeteria, kitchen, or patient tray line, such as: serves food from counter or steam table; pours beverages, sets out individual servings of salads, appetizers, desserts, etc.; relieves cooks of simpler duties such as opening cans, preparing vegetables, making coffee, etc.; scrapes and racks dishes on dishwashing line; may clean pots, pans, and other utensils; helps put away foods after serving periods and performs other related...

Department: Nutritional Services Days and Shifts: Varied days from 11 AM – 7:30 PM, as needed Description: Prepares and cooks meals for patients, employees and visitors using established recipes, formulas, and menu cycles Confers with Nutritional Services Manager or Dietitian regarding food needs, modified diets, menu changes, etc. Operates commercial and large-scale cooking equipment and appliances Requirements

Location: Pipestone, MN Worker Type: Regular Work Shift: Rotating days/evenings/nights/weekends (United States of America) Pipestone County Medical Center and Family Clinic is currently seeking to find qualified individuals to join our growing team. We are committed to providing high quality services to our southwest Minnesota community. Position Highlights Department Hours: 5:30 AM - 6:00 PM Job Duties:      This position is responsible for accurate meal tray assembly, dish washing, preparation of large quantities of food for patients and cafeteria line, following dietary restrictions and maintaining department sanitation standards.   Education and/or Experience:  High school education or GED equivalent preferred. Minimum 1 year experience in a healthcare food service industry preferred.  ServSafe certification within 6 months to one year of hire date required. The pay range for this position is...

Location: Eureka Health Care Center Worker Type: PRN Work Shift: Day/Evening/Weekend/Holiday Shift (United States of America) Pay Range: The pay range for this position is listed below. Actual pay rate dependent upon experience. $18.75 - $23.00 Position Highlights   shifts are 6-2:30 and 11:30-8pm as needed. You Belong at Avera Be part of a multidisciplinary team built with compassion and the goal of Moving Health Forward for you and our patients. Work where you matter. A Brief Overview Responsible for preparation, cooking, service, and distribution of food in accordance with approved menus for patients/residents, employees and visitors. What you will do Prepares all food items for patients/resident, meal service, staff, cafeteria, and special functions. Meets standards established by appropriate leader for food preparation, quality, sanitation, and efficiency. Delivers all products according to time schedule set...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. FOOD SERVICE AIDE (evening shift 4pm-7pm, 4pm-6:30pm) Job Description: Beth Israel is looking for a Food Service Aide worker. Essential Responsibilities including but not limited to Performs a variety of duties for the setup, delivery and servicing of food to patients. Follows position-specific job flow, completing all assigned tasks. Maintains clean work environment, follows all HACCP requirements and completes daily cleaning assignments. Follows all patient tray delivery and retrieval procedures as outlined on job specific job flows. Follows all Room Service delivery procedures as outlined on the Room Service Host/Hostess Audit form. Follows dish/pot cleaning procedures. Helps put away dishes and pots throughout the day. Sets up, delivers, and clears catered events effectively and on time. Actively engages in teamwork to help the department...

When you join the growing BILH team, you're not just taking a job, you’re making a difference in people’s lives. FOOD SERVICE AIDE (evening shift 4pm-7pm) Job Description:     Pay Range: $17.00 - $22.88 The pay range listed for this position is the base hourly wage range the organization reasonably and in good faith expects to pay for this position at this time. Actual compensation is determined based on several factors, that may include seniority, education, training, relevant experience, relevant certifications, geography of work location, job responsibilities, or other applicable factors permissible by law.  Compensation may exceed the base hourly rate depending on shift differentials, call pay, premium pay, overtime pay, and other additional pay practices, as applicable to the position and in accordance with the law. As a health care organization, we have a responsibility to do everything in our power to care for and protect our patients, our...

Description Join Carolina Pines Regional Medical Center, a 116-bed community hospital located in Hartsville, SC, that has been recently honored with ScionHealth’s Platinum Award, eight consecutive “A” safety grades from Leapfrog, Top General Hospital honors from Leapfrog, and recognition as a Great Community Hospital by Becker's Hospital Review. The hospital delivers excellence across the continuum of services, and holds numerous accreditations and certifications in areas that include chest pain, stroke and heart failure, hip and knee replacement, sepsis, and more. Come grow your career at Carolina Pines, where innovation, safety, and community are core to everything we do. Job Summary Under the direct supervision of the Director of Food Services, the Food Service Worker performs a variety of food service tasks, including preparing and serving meals, maintaining cleanliness in the kitchen and dining areas, and assisting with inventory and stocking. The role ensures...

REQUIREMENTS: 1.      Menu A.    Accurately follow menu requirements. B.     Accurately follow standardized recipe instructions. C.     Accurately follow special diets. D.    Willingness to provide patient food preferences within diet guidelines. E.     Prepares all required foods and nourishments.   2.      Recipe A.    Accurately follows recipe instructions. B.     Measures ingredients correctly to avoid waste. C.     Uses correct food preparation procedures.   3.      Appearance A.    Uses garnishes as appropriate. B.     Always serves foods that are of proper texture and color. C.     Always serves foods of proper moisture content. 4.      Food Handling A.    Always wears gloves or consistently washes hands and uses utensils when handling food. B.     Always uses clean, separate utensils for tasting foods. C.     Is careful with all food supplies to avoid damage. D.    Labels and dates all foods...