6 jobs found in Colfax, IL

Overview The Clinical Dietitian is responsible for the nutrition screening, assessment, monitoring, evaluation, and education of MMCI patients through an integrated approach to nutrition care. Join a team where no two days look the same. We’re seeking a motivated and compassionate Registered Dietitian to support both our Family Practice and Digestive Health clinics. If you thrive in a dynamic environment and enjoy working with a wide variety of patient needs, this role offers the perfect blend of collaboration, autonomy, and clinical diversity. In this unique split role, you’ll work with patients across two service lines, providing a broad and rewarding mix of clinical experiences. A significant portion of your time will focus on weight management, helping patients create sustainable lifestyle changes to meet their health goals. You will: Provide individualized nutrition counseling to patients in Family Practice and Digestive Health settings. Support and guide...

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.   JOB TYPE: Full-Time and Part-Time (Retail/Cafeteria) Shift:  Multiple Shifts Available. (Must be available to work rotating weekends and holidays) LOCATION:  Highland Park Hospital, in Highland Park, IL JOB ID: 649417 COMPENSATION:  The hourly rate for this position is  $17.25  to  $17.25 . If both numbers are the same, that is the amount that Aramark expects to offer.  This is Aramark?s good faith and reasonable estimate of the compensation for this position as of the time of posting.            BENEFITS:  Aramark offers comprehensive benefit programs and services for eligible employees including medical, dental, vision, and work/life resources.   Additional benefits may...

This position is PRN Job Summary: The Food Service Worker is responsible for preparing and/or building food items while providing customer service and adhering to food safety, food handling, and sanitation procedures. Food Service Worker is also required to perform Dishwasher duties.  Essential Functions and Responsibilities: Prepares daily salads and desserts for patients, cafeteria and catering functions. Delivers and sets-up salad and dessert stations for daily lunch meal.  Assures that tray line begins on time and proper portions are served per diet order. Supports patient meal/snack service by ensuring tray line begins on time and proper portions are served per diet order. Delivers meals with minimal delays and provides patient assistance with tray set up. Collects meal trays from patient bed side according to established time periods. Operates cash register accurately entering all cash and charge sales. Collects and verifies cash register...

Job Description The Mobile Food Service Worker is responsible for delivery, drop off and clean up of dining halls across campus. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.   Job Responsibilities Essential Functions: Loads product onto the truck or van daily  Food Handling procedure requiring temperatures, portion sizes and food safety Report status of vans and equipment, waste, and concerns of client to management Follows procedure in proper driving and safety regulations Delivery, drop off and clean up of dining halls across campus Performs all job duties in a safe manner by adhering to all driving regulations, company safety policies and procedures.  Maintains a friendly, efficient, and positive attitude towards patients, clients, and co-workers Other duties and tasks as assigned by manager At Aramark, developing new skills and doing what it takes to get the job...

Job Description We are looking for a Food Service Supervisor to join the Healthcare+ team at Rogers Behavioral Health in Oconomowoc, WI. This position involves frequent driving between buildings and locations.   In this role, you will work alongside food service leadership to support daily food service and outbuilding operations, supervise staff, and ensure the delivery of safe, high-quality meals in a healthcare environment. This is an ideal opportunity for a motivated food service professional who enjoys leading teams, staying organized, and making a positive impact on patients, staff, and visitors.   Job Responsibilities Drive regularly between on?site and off?site buildings to support food service and operational needs Produce and maintain employee work schedules; prepare production sheets and recipes as needed Direct daily food service operations and activities Ensure food production meets safety, quality, and departmental standards...

Job Details Description Location/Department:  Cafeteria - Food Services PT 25/pp includes weekend and holiday rotations  Shift hours are 4:00p-7:30p   Job Summary: Food Service Aides assist in preparation of high quality, nutritious foods for patient tray line & the cafeteria. Aides help to assemble trays, stock pantries, assist patients with completing their menus, run trays to patient rooms & clean dishes. Food Service Aides comply with all state & federal food safety guidelines. Food Service Aides spend most of their time in the kitchen area, but do stock pantries & run trays to other areas of the hospital.   Supervisory Responsibilities:   None   Duties/Responsibilities: Completes daily sanitation/cleaning duties as assigned. Covers all hair with hairnet/cap when in kitchen area. Does not wear jewelry, nail polish, fake nails or excessive makeup while working. Completes weekly...