32 healthcare jobs found in centreville

Job Summary: The Cook uses food production knowledge to follow standardized recipes and prepare a variety of menu items to include specialty items for patients and employees. Functions and Duties: Works as short order cook, preparing made-to-order grill items as directed. Performs set-up, arrangement, and follow up activities for catered events. Performs a variety of assigned duties in Food and Nutrition Service to provide customers with quality service in accordance with the mission, vision and values of the organization Consistently prepares food items in accordance with established recipes. Maintain quality standards for ingredients before use in food items prepared. Modifies preparation of meal items to conform to dietary restrictions for patients on modified diets (examples include: sodium restricted, fat controlled, pureed, et al). Determines if meal items are prepared and available for service fifteen (15) minutes prior to established start of meal service. Assembles food...