175 jobs found

Are you a Registered Dieititan looking for a defined career path? Johns Hopkins Bayview Medical Center has the career path designed for you!!! Position Summary: Johns Hopkins Bayview Medical Center is seeking a Registered Dietitian to join our dynamic and talented Clinical Nutrition Team. This individual will provide quality inpatient care to our patients. The individual will work collaboratively with a multi-disciplinary health care team to promote wellness, maintain current health, and/or intervene in acute or chronic illness through evidence-based practices. This position involves assessing nutritional status, formulating and participating in implementation of nutrition care plans, including all aspects of nutrition support, counseling and education, as well as teaching and supervising dietetic interns and students. Licensure/Certification: Requires registration with the Commission on Dietetic Registration. Must be a Licensed Dietitian-Nutritionist...

Jump start your career with our Dietitian Career Ladder!!! Position Summary: The Johns Hopkins Hospital is seeking an inpatient Clinical Dietitian, Clinical Dietitian Specialist I, Clinical Dietitian Specialist II or Clinical Dietitian Specialist III to join our innovative Clinical Nutrition Team. This individual would work collaboratively with a cutting edge multi-disciplinary health care team to promote wellness, maintain current health, and/or intervene in acute or chronic illness through evidence-based practices. This position involves the assessment and individualized care for our diverse patient population, including patients requiring enteral nutrition and/or therapeutic diets, based on the patients' health care needs. Education : Work requires a minimum of Bachelor's Degree in Nutrition or a related field from an accredited college or university. Knowledge of food science, biochemistry, physiology, management science, behavioral science and social science as...

Job Description The Food Service Worker-Patient Services (Host) will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices.   JOB TYPE: Full Time  and Part Time Shift: 1st, 2nd and Rotating Shifts available. COMPENSATION:  Starting Hourly Rate $17.25 + Shift and Weekend pay Must be available to work rotating weekends and holidays LOCATION:  Highland Park Hospital, in Highland Park, IL JOB ID: 536131 Job Responsibilities ?    Prepare quality food and baked goods according to a planned menu ?    Prepare a daily report that verifies transactions ?    Understand what is inclusive of a meal ?    Ensure storage of food in an accurate and sanitary manner ?    Serve food according to meal schedules, department policies and procedures ?    Use and care of kitchen equipment, especially...

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities ?    Prepare quality food and baked goods according to a planned menu ?    Prepare a daily report that verifies transactions ?    Understand what is inclusive of a meal ?    Ensure storage of food in an accurate and sanitary manner ?    Serve food according to meal schedules, department policies and procedures ?    Use and care of kitchen equipment, especially knives ?    Timely preparation of a variety of food items, beverages, and ?    Add garnishments to ensure customer happiness and eye appeal ?    Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment ?    Adhere to all food safety regulations for sanitation, food handling, and...

Job Description The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Job Responsibilities ?    Prepare quality food and baked goods according to a planned menu ?    Prepare a daily report that verifies transactions ?    Understand what is inclusive of a meal ?    Ensure storage of food in an accurate and sanitary manner ?    Serve food according to meal schedules, department policies and procedures ?    Use and care of kitchen equipment, especially knives ?    Timely preparation of a variety of food items, beverages, and ?    Add garnishments to ensure customer happiness and eye appeal ?    Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment ?    Adhere to all food safety regulations for sanitation, food handling, and...

Job Description Aramark SeniorLIFE+ is seeking a PRN Clinical Dietitian to join us providing interim support in Chicago, IL. The ideal candidate would have a passion for providing nutritional services to the elderly.  Job Responsibilities Perform medical nutrition therapy assessments on residents in order to address acute and chronic conditions. Educate residents on therapeutic diets and nutrition interventions to improve outcomes and quality of life. Work collaboratively with nursing, dietary manager, speech language pathologist, physicians and nurse practitioners to deliver appropriate individualized nutritional therapy including therapeutic diets, oral nutrition supplements and texture-modified diets. Monitor and assess residents with weight changes, enteral feeding, dialysis and wounds.  Participate in resident review meetings to address high-risk residents. Conducts patient nutrition assessment on a population of varying levels of acuity patients...

Job Description Aramark SeniorLIFE+ is seeking a Clinical Dietitian to join us covering 3 facilities; one in Warren, Oil City, and Titusville, PA. This is a hybrid role, only one day a week at each facility and remote the other two.   Benefits : No weekend work required. $3,000 sign-on bonus. Set 40 hour workweek with flexible start times. Hybrid schedule (3 days on-site, 2 remote). Tuition reimbursement.  Payment of CDR fees, membership to a DPG, and state licensure fees. Comprehensive benefit packages including medical, dental, vision, and 401K with company match. Job Responsibilities Perform medical nutrition therapy assessments on residents in order to address acute and chronic conditions. Educate residents on therapeutic diets and nutrition interventions to improve outcomes and quality of life. Work collaboratively with nursing, dietary manager, speech language pathologist, physicians and nurse practitioners to deliver appropriate...

Responsibilities The primary purpose of the Lead Food Service Worker position is to coordinate and oversee tray assembly and delivery system for patient meals. Ensure patient services are provided with efficiency and cost effectiveness. Qualifications High School Diploma or Equivalent required. National Restaurant Association Educational Foundation for ServSafe Protection Certification is required or must obtain ServSafe Protection Certificate within first 6 to 12 months of employment and maintain throughout employment. Two (2) years of work experience in a high-volume food service setting, previous lead experience preferred. Acts as a liaison between the patient care unit (s) and the Department of Food & Nutrition. Effective verbal and written communications skills. Customer service and hospitality- oriented. Attention to details with appropriate follow through. Positive and enthusiastic role model. Ability to incorporate...

Retail Manager, Hospital Food Service Memorial Regional Medical Center Salary $60,000.00 Retail Manager, Healthcare Food Service  The Retail Manager manages the day-to-day operations of a retail environment to create a profitable cafe where hard-working hospital staff and families of patients can take a break and enjoy a nice meal. Lead a goal-oriented retail food service department to create a team environment that is effective, productive, and rewarding.  Responsibilities   Manage the cafe retail area to provide excellent customer service and support revenue growth Provide leadership that supports a team environment that fosters morale, passion, quality, and respect Develop and monitor evaluation processes for customer satisfaction Demonstrate continuous ability to maintain and/or improve customer satisfaction through communication, integrity, and performance Lead retail team member recruiting, training, development, scheduling,...

Baptist Health Boca Raton Regional Hospital Retail Manager - Healthcare Food Service Salary $80,000 Retail Manager, Healthcare Food Service  The Retail Manager manages the day-to-day operations of a retail environment to create a profitable cafe where hard-working hospital staff and families of patients can take a break and enjoy a nice meal. Lead a goal-oriented retail food service department to create a team environment that is effective, productive, and rewarding.  Responsibilities   Manage the cafe retail area to provide excellent customer service and support revenue growth Provide leadership that supports a team environment that fosters morale, passion, quality, and respect Develop and monitor evaluation processes for customer satisfaction Demonstrate continuous ability to maintain and/or improve customer satisfaction through communication, integrity, and performance Lead retail team member recruiting, training, development, scheduling,...

Part-Time Registered Dietitian at Conemaugh Memorial Medical Center in Johnstown, Pennsylvania Hourly rate starts at $30/hour (Negotiable based on experience) for 20 hours per week.  Work for a company that you can grow with! Registered Dietitian Guide patients, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment. Build relationships with physicians and nursing to support patient satisfaction and achieve quality care that meets each patient’s nutritional needs.  Responsibilities   Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs Document assessment of patients with nutritional goals and interventions in the medical record Communicate with physicians and clinical staff on patients’...

PRN Registered Dietitian at  Wellstar Spalding Regional Hospital in Griffin, GA Starting rate $35.00/hour (Negotiable based on experience) Work for a company that you can grow with! Registered Dietitian Guide patients, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment. Build relationships with physicians and nursing to support patient satisfaction and achieve quality care that meets each patient’s nutritional needs.  Responsibilities   Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs Document assessment of patients with nutritional goals and interventions in the medical record Communicate with physicians and clinical staff on patients’ nutritional status Manage physician orders for...

Part-Time Registered Dietitian at Canyon Vista Medical Center in Sierra Vista, AZ 10 hours per week! Starting rate at $30.00/hour  (Negotiable based on experience) Work for a company that you can grow with! Registered Dietitian Guide patients, families, and facility staff on all aspects of medical nutrition therapy to create a healthy and healing environment. Build relationships with physicians and nursing to support patient satisfaction and achieve quality care that meets each patient’s nutritional needs.  Responsibilities   Complete nutritional assessments and provide interventions using evidence-based practices for both inpatient and outpatient care Provide education to patients, families, nursing, food service, and other facility staff on nutritional needs Document assessment of patients with nutritional goals and interventions in the medical record Communicate with physicians and clinical staff on patients’ nutritional status...

Description Introduction Are you looking for a work environment where diversity and inclusion thrive? Submit your application for our Clinical Dietitian opening with HCA Florida Putnam Hospital today and find out what it truly means to be a part of the HCA Healthcare team. Benefits - $5000.00 SIGN ON BONUS - Min one year of Dietitian experience HCA Florida Putnam Hospital, offers a total rewards package that supports the health, life, career and retirement of our colleagues. The available plans and programs include: Comprehensive medical coverage that covers many common services at no cost or for a low copay. Plans include prescription drug and behavioral health coverage as well as free telemedicine services and free AirMed medical transportation. Additional options for dental and vision benefits, life and disability coverage, flexible spending accounts, supplemental health protection plans (accident, critical illness, hospital indemnity), auto and home insurance,...

Job Description Job Title : Clinical Dietitian II                                       Location : HSC Pediatric Center in Washington, DC Aramark Healthcare+ is seeking a highly motivated and experienced Clinical Dietitian II to join our healthcare team. This role will provide nutrition care to our pediatric patients in need of transitional and rehab care.  Work schedule is full time, Monday-Friday with occasional weekend coverage. About the Hospital :  The HSC Pediatric Center (HSCPC) is the only pediatric facility in the Washington, D.C., metropolitan area dedicated exclusively to providing rehabilitation and transitional care for children and adolescents from infancy through 21 years of age. We provide easy access to a range of family-centered medical and therapy services to meet your child?s needs. Our partnership with Children?s National allows us to provide the best care for children who are leaving a traditional hospital and are not quite ready to be cared for at...

Careers With Purpose Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We're proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford Family who are dedicated to the work of health and healing across our broad footprint. Facility: Sanford Medical Center Fargo Location: Fargo, ND Address: 5225 23rd Ave S, Fargo, ND 58104, USA Shift: 8 Hours - Day Shifts Job Schedule: Full time Weekly Hours: 32.00 Salary Range: $27.50 - $41.50 Department Details Work day shifts M-F, rotating weekends and holidays, multiple areas to work to provide great patient variety Job Summary Plans, develops, and provides diet interventions, medical nutrition therapy, nutrition care and preventive counseling to individuals and groups in all areas of primary and specialty patient/resident care, acute care, skilled nursing, out-patient, and/or community...

Create Your Career with Us With 46 medical centers and over 200 senior care locations across 26 states, Sanford Health and the Good Samaritan Society have many patients, residents, staff, and visitors to feed. Join our not-for-profit organization in our food service family as a Cook today and you ll find a career filled with purpose, growth, and advancement. Facility: Wheaton Medical Center Location: Wheaton, MN Address: 401 12th St N, Wheaton, MN 56296, USA Shift: Varies Job Schedule: Part time Weekly Hours: 20.00 Job Summary If you re hungry for a great career, we re seeking a friendly, team-oriented and customer service driven Cook to assemble, prepare, season, and portion food for individuals within our facility. With our Cook position we offer flexible schedules, predictable hours, training, advancement opportunities, and benefits that are typically better than other restaurant-related jobs. With the variety of dietary needs our patients and...

Careers With Purpose Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We're proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford Family who are dedicated to the work of health and healing across our broad footprint. Facility: Bismarck Medical Center Location: Bismarck, ND Address: 300 N 7th St, Bismarck, ND 58501, USA Shift: Varies Job Schedule: Full time Weekly Hours: 32.00 Salary Range: $15.00 - $22.50 Pay Info: $600.00 sign on bonus Department Details Sanford Health is Now Hiring a Food Service Assistant to work in our fast-paced Hospital Environment. This position works shifts consisting of 10:30 am to 7:00 pm and 11:00 am to 7:30 pm weekdays and rotates holidays and weekends. We look forward to speaking with you about our Nutrition and Food Service positions! Benefits of Joining the Sanford Team: Clear and...

Job Description The Consulting Dietitian provides overall nutrition care to patients on an as-needed basis.  Ensures nutritional needs of individual patients are being met and all documentation, as it relates to the patient?s nutritional status, is complete and accurate.  Plans and administers activities related to resident/patient nutrition care, complying with the standards established by Aramark, regulatory agencies, and clients. Establishes and maintains effective multidisciplinary relationships to provide a unified approach to patient/resident care. Job Responsibilities ?    Conducts patient nutrition assessment on assigned patient population ?    Manages the development and implementation plan for nutrition intervention in accordance with the Nutrition Care Process ?    Conducts rounding to drive patient satisfaction ?    Assesses educational needs and the presence of barriers to learning ?    Provides nutrition counseling for individuals and groups, taking into...

Job Description Do you love to cook? Are you passionate about food? As a Cook on our team, you?ll help bring recipes to life while being able to flex your creativity! Surrounded by fresh ingredients and the best equipment, you?ll be immersed in a world that goes beyond food preparation ? experimenting with different cuisines, flavors, and cooking styles. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!   Job Responsibilities ?    Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.     ?    Cooks and prepare a variety of food according to production guidelines and standardized recipes   ?    Sets up workstation with all needed ingredients and equipment  ?    Prepares ingredients by measuring, weighing, mixing,...